Lunch / Dinner Menu
Starters
Mozzarella Skewers with Sundried Tomato, Black Olive & Basil Dip
Chicken & Mushroom Vol au Vents
BBQ Buffalo Wings
Golden Fried Mushrooms with Garlic Dip
Chicken Fillet Gougons with Sweet Chilli Dip
Tiger Prawns wrapped in Filo Pastry
Open Smoked Salmon with Lemon Wedges
Main Course
Roast Breast of Stuffed Chicken Wrapped with ham
Sweet and Sour Chicken served with boiled Rice
Strips of Chicken Breast Stir Fried with Mixed Vegetable served with boiled Rice
Prime Roast of Beef
Pasta Bake full with pieces and chicken and fresh Vegetables served with Garlic Bread
Homemade Shephards Pie
Roast Loin of Pork with Apple sauce
4oz Burger Deluxe served on a Bun with Lettuce, Tomato and Spring Onion topped with Cheese and Bacon
Vegetarian Option
Vegetable and Bean Curry served with Boiled Rice
Vegetarian Lasagne
Vegetable Spring Rolls with hot Sin Sauce
Mediterranean Pasta
Spaghetti Marinara
Broccoli and Pepper Pasta
*All of our main courses are served with a choice of vegetables available on the day of purchase and a choice of Mashed/Baby Boiled or jacket Potatoes
Optional Extras
Baked Jacket Potato served with our house salad add a portion of meat or fish and melted cheese
Side Salad,
French Fries,
Onion Rings,
Crispy fried onions,
Breaded Cheddar Jalapenos,
Garlic bread
Breaded Mozzarella Sticks
